Herb Cooking Class – Linda Franzo
Let’s make our own parades! Beads, Music & Well Seasoned Food. Trendy New Dong Phuong(Light as air) King Cake leads the band. Enjoy a Shrimp Pasta Bake, Citrus, radish, fennel salad, drizzled with a Pecan, Cranberry Hibiscus Pepper Jelly vinaigrette & a cheesy shortbread on the side. Celebrate Lagniappe with Chocolate Citrus truffle & a Cranberry Citrus Shrub mocktail. Party on over to Petals!
If you will be attending with a group, we can accommodate groups of no more than 5, if you wish to be seated together. You may add the names of the people in your group below.